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Community Corner

Financials for Food Business

Are You Ready To Have A Financially Successful Food Business?
Is It Time For You To Take Control Of Your Finances?

Then You Don’t Want To Miss This Class!

Financials for Food Business (Marin) 

Your financial success will come from a deep understanding of where you stand financially, where you want to go with your business, and then developing the financial infrastructure, support team, planning, and management that will guide you there effortlessly. Register now for this class to gain the knowledge, tools, and resources to help your business thrive.

What you will learn:

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  • Which reports you need to be looking at
  • What your financial statements are telling you
  • How profitable you really are
  • Steps to get your financials under control
  • Ways to increase profits
  • Financial controls you should have in place
  • How to manage your cash flow
  • What profits you need from your business
  • Where your problem areas are
  • How to tell if your reports aren’t accurate

This is a 2-Day Workshop: Monday, September 30th & Monday, October 7              (please note that a date changed on street flyers from 9/16 to now starting 9/30)

Meets from 10AM to 2PM; Lunch is included.

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(Scholarships up to 50 % are available upon qualification-call if you wish to apply for a scholarship)

Renaissance Entrepreneurship Center 
415-755-1115 
email: marin@rencenter.org 

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