Business & Tech
Cooking Jewish: Learn to Make Jewish Favorites
The Koret-Taube Center for Jewish Life at the Osher Marin JCC presents a cooking series, open to all, exploring the hands-on creation and culinary appreciation of favorite Jewish foods. Students will learn to make latkes, a Passover meal and the perfect brisket.
Series of three classes. All classes can be attended or individual classes can be selected.
Flipping Latkes with a Chef and a Rabbi -Chef Jeff Kirshbaum & Rabbi Michael Lezak: Tuesday, December 6, 2011, from 9:30 a.m. to 11:30 a.m. at Congregation Rodef Sholom, 170 North San Pedro Road, San Rafael
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Passover Made Easy with Dawn Kempler: Thursday, March 22, 2012, from 9:30 a.m. to 11:30 a.m. at Congregation Kol Shofar, 215 Blackfield Drive, Tiburon
The Perfect Brisket with a Chef and a Rabbi -Chef Jeff Kirshbaum & Rabbi Michael Lezak: Wednesday, May 2, 2012, from 9:30 a.m. to 11:30 a.m. at Congregation Rodef Sholom, 170 North San Pedro Road, San Rafael
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About the Osher Marin JCC
The Osher Marin JCC is the community center of Marin County. Epitomizing the essence of Marin, with a range of authentic cultural experiences enjoyed by many generations, the Osher Marin JCC offers award-winning facilities, abundant physical and educational activities and world-class programming
relevant to our entire community today. Since the Osher Marin JCC’s founding in 1947, the center has become recognizable for its rich history of Jewish traditions and values with an unparalleled all-inclusive community spirit. For more information about the Osher Marin JCC, please visit http://www.marinjcc.org.
